New recipe, January 22, 2026

Roasted Cod and Potatoes from NYT Cooking. This is the simplest of recipes, with cod, potatoes, olive oil, salt and pepper. It is definitely beige, but the potatoes come out beautifully cooked with a little crunch and the fish is perfect. We enjoyed this. Carl thinks it would benefit from a touch of lemon juice on the fish to jazz it up a bit. As made, we give it a 4