New recipe, July 21, 2011

Open Face Bacon and Egg Sandwiches with Arugula, from Epicurious. I had to adapt a little to what I had in the fridge (different bread, pancetta instead of bacon), but the basic ingredients are per the recipe, and it was tasty!

Wine: Nicolas Potel Beaune 1er Cru Clos Des Vignes Franches 2006