Sunday, August 25, 2013

New recipe, August 25, 2013

Roasted Sweet Potatoes with Speck and Chimichurri from the September 2013 Bon Appetit. This is great! It gets a 5!

Served with leftover Tom Kha Gai, and a plate full of garden tomatoes.

Wine: Domaine de la Fouquette Cuvée Rosée d'Aurore

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