
Smoky Ranch Dip with Grilled Kale (not pictured) from the July 2018 Food and Wine. And Grilled Endive and Red Onion with Fresh Figs from the July/August 2018 Eating Well—we used romaine as we could not find endive. The dip gets a 5, the salad gets a 4–would be a 5 with endive
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