We did a reprise of the Shrimp Burgers from NYT Cooking—still a 5! Accompanied by the new item, Oven Fried Patatas Bravas (Crispy Potatoes with Two Sauces). We give this a 5 overall. One sauce is Salsa Brava which is spectacular. The other is Allioli (not aioli), which never thickened for us, though it tasted good.
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