Thursday, March 15, 2012

New recipe, March 15, 2012

Butternut squash ravioli (from Costco) with Truffle Oil Black Pepper Parmesan sauce from Sally Griffiths Great Pasta Sauces. It's nice--we give it a 3.
Served with a tomato green onion basil salad.
No wine--we are headed to the theater.

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