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Showing posts with label butternut squash. Show all posts
Showing posts with label butternut squash. Show all posts

Thursday, November 15, 2012

New recipe, November 15, 2012

The new recipe is Seared Steak with Mustard Mushroom Sauce from the December 2012 Eating Well Magazine, which is delicious. Served with steamed butternut squash and a green salad. Simple yet elegant meal--we give it a 5!

Wine: Damilano Barolo 2004
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