Search Our Blog, a great way to find recipes

Monday, December 17, 2018

New recipe, December 17, 2018

The Spring 44 Martini. There are a couple tweaks to the traditional martini that make this shine. It is great—we give it a 5!

New recipe, December 16, 2018

Impromptu salad, with pear, persimmon, avocado and a thyme lemon Dijon vinaigrette. This is fabulous, and gets a 5!

Saturday, December 15, 2018

New recipe, December 15, 2018

Pheasant in a Crock from Not Your Mother's Slow Cooker Cookbook by Beth Hensperger and Julie Kaufman. This dish does a lot to keep the pheasant moist and highlight its flavor. We give it a 4.

New recipe, December 15, 2018

The Tally Man Cocktail from  The ingredient list looks like a bit of an odd combination, but it is actually delicious. We give this a 5.

Friday, December 14, 2018

Tuesday, December 11, 2018

New recipe, December 11, 2018

Spaghetti Squash with Pistachios and Sage, from the Eating Well November/December 2018.  Very good, this gets a 4.