New recipes, July 17, 2017

Grilled Eggplant and Greens with Spiced Yogurt from Epicurious, and Brined Shrimp with Charred Corn Salad, from the July 2017 Cooking Light. Both are quite good. We give the shrimp a 4, and the greens get a 5 (and all the produce came from our garden!)