Thursday, October 12, 2023
New recipe, October 8, 2023
Once again forgot the photo. Sigh. Roasted Pork Tenderloin with Warm Plum Vinaigrette from Food and Wine. This has fun layers of flavor—a salad of fennel and cilantro, the pork, the vinaigrette, and a crisp of tortilla and chiles. Something different in every bite. We give this a 4.
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