Sunday, January 5, 2020
New recipe, January 1, 2020
Happy New Year! Today's new recipe is Asado from NYT Cooking. We had some fresh calamansi (a little orange citrus fruit that is tart), as our tree has done well. So what do you use calamansi for? Lots of Filipino dishes, including Asado. And it is fabulous. We give this a 5! Nice way to start a new decade!
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