March already! The new recipe is African Sweet Potato and Chicken Stew with Couscous, from the March/April Eating Well. Quite nice--we give it a 4. We think this would be a 5 with a bit more of the spices--ground coriander, grated ginger, and cayenne.
Wine: Huia Marlborough Dry Riesling 2010-- very nice match,
Showing posts with label African Sweet Potato and Chicken Stew. Show all posts
Showing posts with label African Sweet Potato and Chicken Stew. Show all posts
Saturday, March 1, 2014
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