The salad has a great interplay between the fresh arugula (from our garden!), the caramelized asparagus and onion, and the earthy sweetness of the beans. We give it a 4. The pork was very tasty-we give it 3.
No wine--traveling to Tabernash.
Showing posts with label Grilled Pork Tenderloin with Chili Mustard Spice Rub. Show all posts
Showing posts with label Grilled Pork Tenderloin with Chili Mustard Spice Rub. Show all posts
Friday, May 4, 2012
New recipes, May 4, 2013
The salad has a great interplay between the fresh arugula (from our garden!), the caramelized asparagus and onion, and the earthy sweetness of the beans. We give it a 4. The pork was very tasty-we give it 3.
No wine--traveling to Tabernash.
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