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Showing posts with label Smothered Vinegar Pork Shoulder with Apples and Kale. Show all posts
Showing posts with label Smothered Vinegar Pork Shoulder with Apples and Kale. Show all posts

Saturday, November 23, 2013

New recipe, November 23, 2013

Smothered Vinegar Pork Shoulder with Apples and Kale, from the November 2013 Cooking Light. We used pork tenderloin, and we give this an enthusiastic 4.

Wine: Domaine Jean Pascal et Fils Meursault 2009
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