Tuscan Style Garlic Herb Porkchops from the October 2014 Cooking Light. Very tasty, we give these a 4!
Wine: Domaine de Prieuré Bourgogne 2006--a very nice match
Showing posts with label Tuscan Style Garlic Herb Porkchops. Show all posts
Showing posts with label Tuscan Style Garlic Herb Porkchops. Show all posts
Thursday, October 2, 2014
Subscribe to:
Posts (Atom)