I made this one up. The salad has kale, roasted corn, red pepper and scallions, with chicken breast. I found the recipe for Chipotle's salad dressing on line, and decided to try a no fat version. So this had 2 chipotle peppers with the adobo sauce they came in, some red wine vinegar, and a bit of honey and salt. Quite tasty, though I do recommend being cautious with the chipotle--they can get pretty picante! Overall, I give this a 3. (Carl is outbid town).
No wine with this--I enjoyed a Leffe beer.
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