Hoisin Grilled Chicken with Soba Noodles, served with Cucumber Peanut Salad from the July 2013 Cooking Light. The chicken gets a 4, the cucumber gets a 3.
Wine: Domaine de la Fouquette Cuvée Rosée d'Aurore 2012
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment