New recipe, February 20, 2014

We celebrated Jim Dugger's birthday today, a couple days late. The new recipe is Flat Iron Steaks with Blue Cheese Butter from the February 2025 Food and Wine. The butter makes this dish, and it is a 5! Served with roasted fingerling potatoes and a simple green salad.

Wine: Seghesio Omaggio 2006 (thanks Jim!)--a fabulous match.

For dessert we repeated the Top Secret Mousse from NPR's Found Recipes. This matched beautifully with Dow's 2012 Vintage Porto