Pappardelle (we used Fettucine as that is what we had) with Arugula and Prosciutto from the May 2013 Bon Appétit. Delicious--gets a 4.
Wine: Evolucio 2011
Showing posts with label Pappardelle with Arugula and Prosciutto. Show all posts
Showing posts with label Pappardelle with Arugula and Prosciutto. Show all posts
Tuesday, April 23, 2013
Subscribe to:
Posts (Atom)
