From the June 2013 Bon Appétit: Ricotta Omelets with Cherry Tomato Vinaigrette. Served with sliced bell peppers with Shallot Yogurt. We give the omelette and vinaigrette both 4s. The yogurt is a much healthier kind of onion dip, and it gets a 3.
Wine: Schloss Gobelsburg Kamptal Reserve Riesling Tradition 2010. At last we've found a genuine dry Riesling here! This is wonderful!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment