Dinner on 1/3/2011 was a tasty yet simple affair. The Quick Habanero-Pickled Onions, was a new recipe for us, from Rick Bayless' Fiesta at Rick's cookbook. The Shrimp From the Devil Priest, from Mario Batali's Molto Italiano, was served over Basmati rice.
Delicious!
The wine was Leitz Out 2009 Rheingau Riesling. Rieslings are fruity, even when they are not sweet, making them a good match for spicy food.
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