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Sunday, August 5, 2012

New recipe, August 5, 2012

Roast Chicken Thighs with Tomato Tapioca Porridge from the September 2012 Food and Wine. We had trouble getting the porridge to set, but the flavors were really nice, including of course the perfect tomatoes from the garden. We give it a 4.

Wine: Chateau La Rame 2010 Bordeaux Sauvignon Blanc Sec

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