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Saturday, August 5, 2017

New recipes, August 5, 2017

For breakfast: Breakfast Open Sandwich.
For dinner: Meatloaf with Hasselback Potatoes (for a variety of reasons we did boiled young potatoes instead of Hasselback Potatoes.

Both are from The ScandiKitchen by Brontë Aurell. Both are quite good--we give them a 4.

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