Tuesday, October 31, 2017
New recipe, October 22, 2017
I took a photo, but it disappeared. Today's new recipe is the Cardinal cocktail--Sofie taught us this a couple days ago, and this is the first time we made it. Often made with Creme de Cassis, we made it with 1 part Creme de Violette to 4 parts Pinot Noir. Perfect after a long trip back from France! This is delicious--it gets a 5.
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