Search Our Blog, a great way to find recipes

Thursday, December 28, 2017

New recipes, December 28, 2017

Pan Seared Shrimp with Walnut and Herb Gremolata. Served with Parslied Brown Rice Pilaf (we used wild rice!), both from the January/February 2018 Cooking Light. Delightful, these get a 5.

No comments: