Search Our Blog, a great way to find recipes

Friday, May 1, 2015

New recipe, May 1, 2015

Happy International Workers Day! Our new recipe is Fennel and Shrimp Fra Diavolo from the May/June Eating Well--very tasty, we give this a 4. The fennel is a nice addition.

Served with a reprise of the Butter Lettuce Asparagus and Hazelnut Salad from the May 2015 Cooking Light. Still a 5!

Wine: Zenato Alanera Rosso Veronese 2012
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)