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Tuesday, October 16, 2012

New recipe, October 16, 2012

I had a bison steak pan grilled, with a roti chapati. The new recipe is Cold Chinese Style Eggplant, from Madhur Jaffrey's Worlds of the East Vegetarian Cooking. This is simple and very tasty--it gets a 4!

Wine: Le Clos Milléseme 2008

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