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Tuesday, May 21, 2013

New recipes, May 21, 2013

From the June 2013 Bon Appétit: Ricotta Omelets with Cherry Tomato Vinaigrette. Served with sliced bell peppers with Shallot Yogurt. We give the omelette and vinaigrette both 4s. The yogurt is a much healthier kind of onion dip, and it gets a 3.

Wine: Schloss Gobelsburg Kamptal Reserve Riesling Tradition 2010. At last we've found a genuine dry Riesling here! This is wonderful!

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