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Friday, March 9, 2012

New Recipe, March 9, 2012

Scallops and Oyster Mushrooms with Soy Ginger Butter, from the October 2011 Bon Appétit--fabulous, we give it a 5! Served with a fresh heirloom tomato salad and roti chapati.
Wine: Paco& Lola Albariño Rias Baixas 2010

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