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Wednesday, January 29, 2014

New recipe, January 29, 2014

Chicken with Turnips and Pomegranate Sauce from the January/February 2014 Cooking Light. This has a fun combination of flavors, and we give it a 4. Served with a mixed green salad.

Wine: Black Diamond Pinot Noir 2009--a nice wine, not a great match to the dish

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