Search Our Blog, a great way to find recipes

Thursday, May 24, 2012

New recipe, May 24, 2012

Shrimp Florentine Pasta with Cherry Tomato Caprese Salad, from the June 2012 Cooking Light. We give the shrimp pasta a 3, but the Caprese salad was a 5--we think it is the white wine vinegar that sent it over the top.

Wine: Ribbonwood Marlborough Sauvignon Blanc

No comments: